Bhum

Thai Cookery Shcool

 

Cooking Course

COURSE A MORNING (DAILY)
Choose one from each course. What you want to cook.

CURRY PASTE 

CIMG2364

GREEN CURRY PASTE

PANANG CURRY PASTE

KHOW SOI CURRY PASTE

MASSAMAN CURRY PASTE

CURRY

GREEN CURRY CHICKEN

PANANG CURRY CHICKEN (Thick Coconut Curry)

KHOW SOI CURRY CHICKEN (Yellow Noodle in Yellow Curry)

MASSAMAN CURRY CHICKEN (India Cury with Potato)

STIR FRIED NOODLE

PAD THAI Rice Noodle

MEE GA-TI (Tiny Rice Noodle & Coconut Sauce)

PAD SEE EAW (Big Noodle & Kale)

GAI PAD MET MAMUANG (Stir Fried Chicken & Cashew nut)

SOUP

TOM KHA GAI (Chicken & Coconut Milk)

TOM YAM GOONG (Clear soup & Shirmp & Chili Paste)

TOM SAB (Clear Soup & Sweet Basil & Saw Coriender)

APPETIZER

SOM TAM (Papaya Salad)

LAB GAI (Chicken Salad)

POH PIAY (Spring Roll)

DESSERT

GUAT TOD (Fried Banana)

KHOW NIEO MAMAUNG (Sweet Sticiy Rice & Yellow Mango)

GUAY BUAT CHI (Banana in Coconut Milk)

Vegetable Carving

Copy (2) of SAM_0548

 

 

COURSE B MORNING (DAILY)
Choose one from each course. What you want to cook.

CURRY PASTE 

CIMG2364

GREEN CURRY PASTE

PANANG CURRY PASTE

KHOW SOI CURRY PASTE

MASSAMAN CURRY PASTE

CURRY

GREEN CURRY CHICKEN

PANANG CURRY CHICKEN (Thick Coconut Curry)

KHOW SOI CURRY CHICKEN (Yellow Noodle in Yellow Curry)

MASSAMAN CURRY CHICKEN (India Cury with Potato)

STIR FRIED NOODLE

PAD THAI Rice Noodle

MEE GA-TI (Tiny Rice Noodle & Coconut Sauce)

PAD SEE EAW (Big Noodle & Kale)

GAI PAD MET MAMUANG (Stir Fried Chicken & Cashew nut)

APPETIZER

SOM TAM (Papaya Salad)

LAB GAI (Chicken Salad)

POH PIAY (Spring Roll)

DESSERT

GUAT TOD (Fried Banana)

KHOW NIEO MAMAUNG (Sweet Sticiy Rice & Yellow Mango)

GUAY BUAT CHI (Banana in Coconut Milk)

Vegetable Carving

Copy (2) of SAM_0548

 

 

EVENING (DAILY)
Choose one from each course. What you want to cook.

CURRY PASTE 

CIMG2364

GREEN CURRY PASTE

PANANG CURRY PASTE

KHOW SOI CURRY PASTE

MASSAMAN CURRY PASTE

CURRY

GREEN CURRY CHICKEN

PANANG CURRY CHICKEN (Thick Coconut Curry)

KHOW SOI CURRY CHICKEN (Yellow Noodle in Yellow Curry)

MASSAMAN CURRY CHICKEN (India Cury with Potato)

STIR FRIED NOODLE

PAD THAI Rice Noodle

MEE GA-TI (Tiny Rice Noodle & Coconut Sauce)

PAD SEE EAW (Big Noodle & Kale)

GAI PAD MET MAMUANG (Stir Fried Chicken & Cashew nut)

SOUP

TOM KHA GAI (Chicken & Coconut Milk)

TOM YAM GOONG (Clear soup & Shirmp & Chili Paste)

TOM SAB (Clear Soup & Sweet Basil & Saw Coriender)

DESSERT

GUAT TOD (Fried Banana)

KHOW NIEO MAMAUNG (Sweet Sticiy Rice & Yellow Mango)

GUAY BUAT CHI (Banana in Coconut Milk)

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